It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Margate, Kent, UK
I love receiving your emails whether or not I make the recipe. They always peek my interest.
Nagi, you are such an inspiration! Your recipes and videos are incredibly well done. Thank you! Diane Kaiser in Boise, Idaho, USA
I look forward to your daily e-mails and Facebook posts. Have cooked a lot of your recipes after sizing them down for one person. Being the companion of a Golden I understand your love for dozer.
I live in San Mateo, CA
I love everything about you & your passion for cooking! And need to mention Dozer! ❤️What a love bug!
Hi Nagi,
Enjoy you site very much. I’m located in Castro Valley, CA., USA
Mcloud, Oklahoma, United States
Mount Prospect, IL
I love reading about your book journey and your Dozer tid bits! Congrats on the success of your book!!
Ontario. Canada
Genesee Depot Wisconsin 🇺🇸 USA
😘To You and Dozer
Nagi, your recipes are the best. I have so many that are on my top list of tried and tested. The one for cooking rice was a game changer! Thank you for everything! Leah Payne, Prescott, ON Canada
Cooking many of your recipes in Indianapolis, Indiana US.
Love your cheerful posts , recipes and photos of Dozer.
I have persuaded 3 of my Australian friends and relatives to buy your book. Your recipes are delicious and most importantly foolproof.
Thank you – and especially for your kindness to those who are not as fortunate as ourselves.
I am from am from Albury, NSW Australia. Have bought so many copies already for gifts but would love a signed one and of course the knives. Hope dozer gets a paw print too in signature too! Xo
I love your recipes.
I live in Bloomfield, NJ USA
I live in Albrightsville, PA. in the United States.
Love your recipes. Big belly rubs to Dozer!!
Abergele, North Wales. U.K.
There are some great recipes
Thanks
Madison Wisconsin USA
Your recipes are a welcome change from the usual. I live in Sun City West, Arizona, USA.