It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Love all your recipes Nagi! I’m a “great” cook according to my family thanks to you! So happy for your success.
Toronto, Ontario, Canada
You have recipes that don’t dissapoint.
Phoenix, Maryland, USA
Dublin Ireland.
Your recipes have saved my
reputationmany times ovrt the years. Thanks
I love your recipes! Your description is so natural and i like the smart ideas and ease of them (i more often try your simple recipes) My husband knows you as my cooking friend 😄 we are from Den Haag, the Netherlands
Nagi, I’ve been watching your videos and reading your recipes for a long time. Your meatball recipe till today is a hit every time I make them. Only my granddaughter and I know the recipe and we won’t give it away. (causes conversation!)
Blackpool England
OTTAWA, ONTARIO
CANADA
Hi
Staten Island New York
United States
Western Cape/South Africa
Paris, Brant, Ontario, Canada
Ashville, Ohio, USA
Nagi. You are my go to for any recipes ..
Perth Australia
Laurie here from Gilroy, California, USA.
LOVE your recipes.
Congratulations on publishing your 1st cookbook!
I live in London, Ontario, Canada
Guatemala City, Guatemala
Hi from Cambridge Ontario Canada Nagi & Dozer!
I love your recipes and just made your Garlic Butter Brown Sugar Roast Pork last night! 👌
Sunrise Beach, Texas
USA
I am not a great cook but every time I make one of your recipes I learn something new from you. My all time favorite is the roasted pumpkin with yogurt sauce and pine nuts, Great news is that my cooking skills are slowly improving. Congratulations on your cooking book and keep on inspiring.
Lilburn, GA USA
I looked forward to your recipes every morning and seeing what Dozer was up to
selfish me I missed your daily recipes while you were working on your book glad you are back with Dozer you both make me happy and your recipes are brilliant I am
from BC Canada originally from England with lots of family living in Australia
From San Antonio, TX. Looking to relocate to the Colorado Springs area.
I NEVER order Thai Beef Salad in a restaurant anymore because your recipe is SO much better than any restaurant! Thanks for the great dinners! ❤️