It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Waiting from Canada for my cookbook to arrive in Feb. My Ausie husband loves everything I cook from your recipes. And we love Dozer🐶
I have been following your recipes for years! Love your stuff!
Edmonton Alberta Canada
I look forward to receiving your recipes every week. We just love the flavours we produce from each and every one.
Greetings from Margate, Florida, USA!
Hi 👋 luv your recipes
From Agassiz, British Columbia (BC), Canada
Love your recipes and your spunk!! From: Buffalo,NY
Hi Nagi
I’m from Vancouver Island, Canada. Can’t stop reading and cooking you’re recipes. Thank you! Amazing!
We love your recipes and love being in the kitchen withour lab Maple. Surrey BC Canada
I’m in Albuquerque, NM, USA
Absolutely love your recipes!!
Ajax, Ontario Canada
Love your recipes and the pictures of Dozer.
I live in Palm Beach Gardens, Florida.
I love your site and Dozier!
Sahuarita, Arizona, United States
I have a dog with a big black backside
Avid fan of yours! Recipient never go wrong!
Brampton Ontario
At the tender age of 60yrs I learnt how to cook rice from you. I’d love the cookbook and my woof, Elsa, would love Dozer’s sniff print.
forgot to say I live in Ireland.
Plymouth, MN USA
Love your recipes
Hoping you will be doing a book signing in Perth sometime in the near future Unfortunately we get bypassed here in the west for so many things
Would love to meet you and Dozer
I live in Forrestfield which is a suburb of Perth Western Australia
Vancouver, Washington USA
Greetings from Ottawa, Ontario, Canada
I’m really enjoying trying out your recipes and your photographs are wonderful.
Retrievers are the best!