It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
We bought your book Nagi – it’s fantastic and we’ll probably buy more as a great Chrissy gift for others! I’m all about Charlie and sing his praises every chance I get 😛
Sorry Country is UK – Wales Pembrokeshire
I live in the the UK and love your recipes. I have made a lot of them and some I have made many time.
Congrats on your new book. Look forward to reading and using it.
I live at Demi John Island a small community just north of Freeport , Texas.
I live in Gunter, Texas, USA and I have yet to try a recipe of yours that I didn’t absolutely love. Thank you for sharing your amazing talent (and your adorable dog)!
kenosha, wi usa
Hello from Rock Island, Illinois, USA.
Glasgow, Sunny Scotland! 🏴
I posted too soon. Kalea and I live on Bowen Island British Columbia, Canada
Good Morning from Beaumont, California USA ♥️
Petersburg, NY USA; I just recently found your blog and love reading about your and Dozer’s cooking adventures! I have pre-ordered your cookbook, but would LOVE a signed copy!
Portland, Oregon United States
Westbury,NY USA. – Been e-saving your recipes and enjoying them for a long time! A Dozer signed and approved cookbook would be very fun and helpfu😘
I used your pie crust recipe for thanksgiving, it was delicious. I live in Arvada, Colorado, USA.
Loving your recipes
Hi Nagi and Dozer! I live in Hockessin, DE in the USA.
Love, love your recipes from Grand Junction, Colorado!!!
I love you emails – try most of the recipes – absolutely amazing
Big love from Tampa Fl USA!!
I’m an old widower living in Gatesville, TX. Love learning about cooking from you. Thanks for the great easy to follow recipes
I live in Sault Ste. Marie, Ontario, Canada
We love your recipes! From Perth, Western Australia.
Hi Nagi and Dozer! I’m from Votorantim, Brazil!! When the book will be available in South America? I really need this!! Pleaseeeee!!!