It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Well done, and congratulations!
Nazareth, PA, USA
Wickenburg, AZ
USA
I have given up looking at other websites. You are my only go to. I love all of your recipes. They never disappoint. Winnipeg, Manitoba, Canada.
Bastrop, Texas
USA
microart28@yahoo.com
Carrabassett Valley, Maine, USA
Greetings from Port Townsend, Washington in the far Northwest of the United States. Happy Holiday Season!
Just about every recipe we’ve tried of yours has quickly become a favorite, and made it into our meal rotation. Big congrats on the book!! From Chicago, Illinois, USA
Virginia Beach, Virginia, USA
Boise, Idaho USA
You have the best cooking blog. I love Your kitchen tools recommendations blog post and when you cook for your Mother and her friends! So fun! Dozer-so darling, the star of the show.
I’m in snowy Saskatoon, Saskatchewan, Canada. Love your recipes ❤️
Rockwood, Tennessee USA
Richmond, TX USA
Greetings from Georgetown Kentucky!
Eeee! I love a good giveaway. Love your recipes and meal planning is so much easier now (because all I have to tell my skeptical boyfriend is it’s a Nagi recipe and he’s down). We’re in a super small rural town – Jerseyville, Illinois, US!
I love your recipes and use them often. From Province of Alberta in Canada
Ordered “the book”. It seems forever waiting for it in USA! Yes i would love a copy signed by you and Dozer and the knife would be great! I’m in Myrtle Beach SC USA Love your recipes and your comments.
Love the recipes in recipe tin eats. My go to and most shared online recipe collection
I live in Durban, South Africa
A warm hello from Soquel, California USA
Love our recipes. They are so throughly described with options. Congratulations on the book. Dozer is so much fun, what a great companion.
Pat
Spruce Grove, Alberta Canada 🇨🇦