It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

I live in Girard, Pennsylvania 1mile from Lake Erie. Love your recipes!
Hi Nagi, I am in Auckland New Zealand. Love the cookbook and have been using the site for ages, along with your Mum’s Japanese recipes. Fingers crossed! Lynne
Sydney, NSW, Australia.
I have already purchased 4 of your book for Christmas & Birthday presents. Love it.
I live on the beautiful Sunshine Coast, Queensland. Thank you for the wonderful recipes and I really appreciate the recipe notes and substitutions, they are so helpful.
Perth, Western Australia
Crossing my everything! 🤞
I always look forward to receiving your emailed recipes and I regularly find something to make off them. Love your web site. Love Dozer. Would love your book. Colleen, Christchurch, New Zealand
Putnam, CT USA
I just love your recipes! All of them have such clear directions and helpful tips to follow! I live in Hanford, California USA
Plz mum and Dozer can i have your recipe book.
oh definitely want dozer’s signature! …Brisbane, Queensland, Australia 😀
Hi Nagi,Dozer & family
luv the recipes and great music with the videos. My first recipe I followed was your easiest bread ever and have been hooked ever since, great success with the book ! Carole Crabb from Hertfordshire England
Hi Nagi
I can’t wait to see THE book
I live near Forth in Tasmania
it’s such a beautiful part of the world
Hugs for you and Dozer 🙋🏼♀️💗
I just love your recipes! All of them have such clear directions and helpful tips to follow!
Hello Nagi, I have been following. Your blog and preparing your recipes for years and years! I have even inspired my two teenage children (16yrs and 14yrs) to cook your recipes! We are in Ayrshire (West Coast) in Scotland.
Your recipes are amazing I love it.
I like how you mach a video clip to each recipe.
Tasmania Australia
Hi Nagi, I’m from Sydney’s Inner West. . I love your recipes and use them regularly. There’s a bit of alchemy in each of the them. Your oven baked fried rice is genius!
Congratulations on your book! Can’t wait when it will be sold in UK. Your recipes are the best! John Surbiton Surrey UK
New Beith, Qld, Australia 😍
Long Beach Mississippi USA
Hi Nagi and Dozer – sorry I already put my entry in but for got to let you know I’m in Queensland, aussieland!!! Thank you.