It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Love all your receipes my family always is always full and very satisfied.. williams lake, bc ,canada
Living in Brevard North Carolina USA, but still a Canadian at heart. Dogs and Food, what I love the most!
Ramsbottom, Lancashire, England
Fredericksburg , Virginia United States
Love your inspirational recipes and style Nagi! Keep em coming please! 🙂 Kettering, England
Orange NSW 2800
I don’t know how I found you on Facebook….. but I am now your follower and just love your recipe’s
Hi Nagi,
Anxiously awaiting my copy of the book in Tamworth, New Hampshire, USA.
Love your recipes!
I live in Albany Oregon and love following all your recipes!!! I would love to win!
Redhead, NSW Australia
Hi Nagi, I’ve been following your blog for years, first when we were living in Zürich, but these days were in Christchurch, New Zealand.
Hi Nagi,
I live in Sydney, NSW and your recipes are my go to. I love everything you cook and always get great compliments when I cook your recipes. I have them all. Keep sending recipes. Thank you so much (and I love seeing the photos of Dozer)
I love your website and can’t wait for the US cookbook. I’m located in Seattle, Washington state in US.
Longmont, Colorado USA
your recipes are the best, i have never cooked a bad meal after following your guides
I live in Ottawa, Canada.
I’ve just ordered your new cookbook and can’t wait u til it arrives. Your recipes look fabulous!
My day in Wellington New Zealand cant start til I’ve read my Nagi email and seen Dozer’s latest pic.
Never had a recipe go wrong..
Can I pat Dozer?
Kate from Auckland NZ
Clareville NSW
I own Dinner but have 2 friends in mind that I’d love to give your giveaway book to for Xmas.
I have been following you for a few years now. I absolutely love your recipes. You are my go to when searching for ideas and inspiration! Thank you!!
Forgot to add my location … beautiful Maple Ridge in British Columbia, Canada.
Nagi – sending my thanks from Sydney, Australia for making dinner so hard to plan by giving us so many excellent recipes to choose from!