It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Sydney, NSW, Australia.
Love all your recipes and cooked so many of them and they are so delicious, and have done so for quite a few years now. Love the cookbook & Dozer.
Hi Nagi, I’m a huge fan of you and Dozer – I live and die by your zucchini fritter recipe!! I live in Mount Maunganui New Zealand 🙂
Papamoa NewZealand our whole family love you flavours and the effort yo make to make the perfect dish Take care.
Love your recipes and your dog!
I have loved everythinbg I have ever tried.
Blind River, ON, Canada
Love your recipes! Thank you for sharing them. ☺️
Ottawa, Canada
Sorry forgot to say Fairlight NSW
I found out about you, your dog and you wonderful food in the Sydney Morning Herald only a week or so ago. Wonderful!
Wangi Wangi, 2267 NSW, Australia
Methuen, Massachusetts
USA
Love your recipes and reading about Dozers adventures.
hello from Comox,
Vancouver Island, BC, Canada
Love your recipes, Nagi!
FYI, you have Canadian fans too!! 🙂
Saint John NB Canada
Oh and I’m living in Adelaide , South Australia ! Cheers , Kat
Great recipes! So easy and delicious! Thank you!!
Wyrallah NSW, Australia
Edmonton, Alberta, Canada
Excellent recipes. Regularly I’ve been using quite a few of your recipes. Thanks
My go to site for dinner ideas, love it!
Blackfalds, Alberta, Canada
Yolanda trim Tacoma,Wa
Made most of your recipe. Live Dozer.
Would be great to win a copy of your signed book. Have thoroughly enjoyed your recipes on Facebook and also catching up with the life of Dozer
Hey Nagi. I’m a Canadian living in Australia . Even though both countries speak English , there is a lot to get used to . Thanks for translating a lot of the common names, and laying out ingredients( and where to find them) . Makes my life easier .
I love how all your recipes are fool proof and always a hit . Thanks heaps , Katharine
Giveaway 😊
Sydney, Australia
Many thanks for the wonderful recipe ideas much to the family’s delight 😋!