It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
You’re amazing Nagi! I’m your neighbour in Sydney, Australia, but originally from the USA!
Nagi.
Great recipes, easy to follow and very tasty.
Thxs
Amaroo, ACT, Australia
Hi Nagi and Dozer, I so enjoy your recipes and have tried many.
I live in Rhinebeck, New York USA
Love your recipes!!! I use them when I cook for dinner guests and when I’m feeling adventurous. I used to live in Melbourne but now live in Maastricht, Netherlands.
Sainte-Anne-de-Bellevue, Québec, Canada
Love all the recipes which I have tried!
Christchurch
New Zealand
Dahlia from West Malling, Kent. UK
You are amazing and so inspiring! Love your recipes and can’t wait to try out more of them! Big love to you and Dozer!
Roxby downs South Australia
We have a few of your recipes on heavy rotation.
Seeing as your cookbook has sold in asia. We will have to wait a little longer, my uncle lives in narrabeen and has tried to buy the cookbook without success.
Hopefully the book will.be back in stock for when my other Aunt & Uncle fly over for Christmas.
Great Wakering, Essex, Great Britain.
I live in Saskatoon, Saskatchewan Canada! (forgot to say that) I love the variety of recipes
I’d love to learn how to cook like that
There are two things I can always guarantee with your recipes Nagi, 1, They will always work, and 2, they will always be very tasty. East Branxton, NSW, Australia.
Hey Nagi from Vernon, British Columbia Canada! We love your recipes and Dozer is an added bonus ! Congrats on your new cookbook and all the hard work that went into it.
Auburn NSW
Australia 😊
Vancouver, bc, Canada
Hi my name is Lee and I live in south Australia and I love to cook like that
Central West NSW
I love your recipes! Thank you so much for sharing all your passion for home cooking! I’m from Sacramento, California, USA..
Hobart, Tasmania, AUSTRALIA
Donegal Ireland 😊
Hi Nagi and Dozer, I’ve been following your blog and cooking your recipes for years – my no.1 go to expert! My children aged 14 and 16 also love cooking your recipes. We are in Ayrshire on the west coast of Scotland. x