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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. Viviane says

    December 1, 2022 at 7:57 am

    Sydney, Aus! We love you and Dozer

  2. Ibrahim Sleitini says

    December 1, 2022 at 7:57 am

    Sydney Australia, NSW

  3. Donna Myjer says

    December 1, 2022 at 7:57 am

    You’re my go to girl if I want inspiration for a tasty simple dish. Thanks Nagi ❤️
    I’m in a country town in NZ

  4. Cheryl Shepherd says

    December 1, 2022 at 7:57 am

    Greytow, Wellington, NEW ZEALAND. Love your recipes Nagi. Thanks for this opportunity. Merry Christmas to you & Dozer,

  5. Mary Ellis says

    December 1, 2022 at 7:57 am

    I love your recipes. I’m doing a collection of them for my sons. I live in Yakima, Washington 98903 USA

  6. Melissa Blume says

    December 1, 2022 at 7:57 am

    Gladstone, Michigan, USA
    In the heart of the Upper Peninsula!

  7. Kathy says

    December 1, 2022 at 7:57 am

    From Alberta, Canada
    I love to see what Dozer is doing. Your recipes are amazing. Thank you for all you do.

  8. Sofie says

    December 1, 2022 at 7:56 am

    Santander, Cantabria, SPAIN

  9. Judy Bannister says

    December 1, 2022 at 7:56 am

    Your fabulous recipes are super easy and much loved by all the family !! 👌👌

  10. Heather says

    December 1, 2022 at 7:56 am

    Calgary, Alberta, Canada

  11. Beth Patterson says

    December 1, 2022 at 7:56 am

    Love your recipes, Nagi – they work!!

  12. Ingrid Otway says

    December 1, 2022 at 7:56 am

    Hi Just found your site, everything looks so good!!
    From Thunder Bay On Canada!!

  13. Angela Weiland says

    December 1, 2022 at 7:56 am

    Durham, North Carolina, USA

  14. Margaret says

    December 1, 2022 at 7:56 am

    Best and easiest recipes to follow, after 52 years of deciding what to cook each night it is so nice to reach for your book and make something different. So thanks Nagi and my husband thanks you too. I live in Batemans Bay.

  15. Lee Sanders says

    December 1, 2022 at 7:55 am

    I’m working on perfecting your Pad see ew still needs a bit of fine tuning but it was a hit! Greetings from Tasmania.

  16. Tracey says

    December 1, 2022 at 7:55 am

    Coleraine, Victoria. Congratulations on a fabulous book…

  17. Monique D’Agostino says

    December 1, 2022 at 7:55 am

    Sydney, NSW

  18. J Baker says

    December 1, 2022 at 7:55 am

    Lithgow, NSW

  19. Nana Sunn says

    December 1, 2022 at 7:55 am

    Sydney, NSW, Australia
    Hi Nagi, I would love to be in the running for your fabulous prize!

  20. Henri Schorg says

    December 1, 2022 at 7:55 am

    Melbourne Australia
    Keep it up

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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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