It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi! I live in the beautiful Hunter Valley, NSW, Australia!
I work full time and am so tired of cooking dinners and would love some new ideas.
Hi Nagi and Dozer…warm tropical greetings to you both from Jamaica!! Love your recipes and even tried them myself….got great compliments too…thank you for making me a great cook 😀
You’re definitely one of my go-to blogs! I really appreciate your approach to sharing recipes and I always learn something new!
Toronto, Canada
Love this site
Keswick, Ontario, Canada
Sydney
NSW
Australia
Brisbane, Queensland. Australia.
We love love love your recipes!
Wanganui, New Zealand
I’m from Canberra, ACT, Australia! So far I’ve made two recipes from the cookbook…can’t wait to make more!
Love your recipes
Milwaukee, Wisconsin, USA
Sydney
NSW
AUSTRALIA
You just make it SO easy!! Merewether NSW
Found you Nagi during the pandemic and I’ve been a fan ever since then! Can’t say nothing came good out of the pandemic lol!
I live in Chicago, IL USA
I have only recently started looking your page ( after you were on weekend ABC newsbreakfast!) on Facebook. Its had some beaut tips and super easy things to make – so far the oven baked risotto has been a winner in our house – in the southern Brisbane suburbs, QLD, AUS!
You and Dozer always bring bring a little happiness to my day. Thank you for doing what you do.
Fingers crossed from Sydney Australia
Coorparoo, Brisbane Queensland
Lorn NSW AUSTRALIA. I would donate the knife to the Slow Food Kitchen where supermarket donated food is made into meals for needy.
Great recipes I use often. From Melbourne, Australia.
love, love your recipes. I find your format clear and easy to follow. You are my go-to for any new meal ideas.
I am in Raleigh, NC, USA