It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

So satisfying to review and use your very well documented recipes which keep my meal planning from getting boring.
Thank you for sharing your recipes
Penang, Malaysia.
Hi Nagi -I’m from Woodend Vic
Australia
Orlando Florida USA
Please come to my bookstore and do a signing!!!!
Canning Vale
WA
Australia
Merry Christmas to you and Dozer. I live in Roswell (outside of Atlanta) Georgia, United States of America.
Love,love, love all your recipes. Thank you Nagi.
Gold Coast Australia with a brown labrador who reminds me so much of Dozer. (he even has the same green toy which Dozer picked out from Big W when you took him shopping!):Lucky he doesn’t live with a cook because he’d be twice as fat!! Hope Santa is good to you. (& Dozer)
Toowoomba, QLD Australia
Lyndhurst, Victoria, Australia.
I try new recipes regularly with a few failures recently but have now come across recipetineats.com. The first one was a huge hit and this is now on our regular list so I’ll be trying a lot more. Thank you so much.
Your receipes are simple amazing.
Thank you so very much, Nagi
You are the bees knees of the online culinary world Nagi! I am in Carrick, Tasmania.
Brisbane, QLD, Australia
Melbourne, Victoria, Australia
We just love your recipes Nagi💖
My sons first overseas trip was to Japan & he is trying to hone all his cooking skills.
I can’t think of a better gift for him🎁
Woof Dozer!🐕
Townsville, Queensland, Australia
I enjoyed your recipes and look forward to trying more
Oakville, Ontario, Canada
Hi Nagi,
I get your recipes on my Email. I’ve cooked many of them. Easy to cook and delicious, so thank you. I have friend coming for dinner Saturday and I’ll be making a Mexican Dinner!!
I live in Bowral (South of Sydney) Australia.
Nagi
i am from Ipswich Queesland.
we love to cook your recipe and Dozer.
I’m a Sydneysider living in Auckland NZ and working in a bookstore. I was so excited to see your book hit the shelves! I’ve loved your recipes ever since discovering your site. They ALWAYS work and ALWAYS taste amazing!