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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. Delphine Holloway says

    December 1, 2022 at 10:07 am

    Hi from Brisbane, Qld. Love love love your easy to follow recipes.. Have got my sister and grown children now using your recipes!

  2. Jo says

    December 1, 2022 at 10:07 am

    Love your recipes. You’ve inspired me to try cooking lots of different types of food.

    Derby, England

  3. Lorraine Torpy says

    December 1, 2022 at 10:07 am

    Adelaide
    Sth Australia 💞

  4. Angie says

    December 1, 2022 at 10:06 am

    Hello! I love your recipes! I’m here in Tuxedo Park, NY, USA.

  5. Kelly T says

    December 1, 2022 at 10:06 am

    I live in southern Minnesota and love your recipes💙 a cookbook and Japanese knives would bring me JOY!

  6. Wendy Buckley says

    December 1, 2022 at 10:05 am

    Hi from Manchester in the UK

  7. MULYATI FYFFE says

    December 1, 2022 at 10:05 am

    Live in Brisbane, QLD, Australia. Love your recipes! thanks.

  8. Lisa says

    December 1, 2022 at 10:05 am

    Freeport, ME USA

    We have tried so many of your recipes and they are awesome! I lived in Dee Why and loved the Northern Beaches. Would love to win your cookbook, looks fantastic!

  9. Nancy Crotty says

    December 1, 2022 at 10:05 am

    Forgot to list city and country information: Spokane, WA
    USA

  10. Glynis says

    December 1, 2022 at 10:05 am

    Thank you! from Albury, NSW Australia 🙂

  11. Shawn Mazerolle says

    December 1, 2022 at 10:05 am

    Tried many recipes, most recently pork tenderloin in creamy mustard sauce (soon good)
    Fort McMurray, Alberta Canada

  12. Audrey Irish says

    December 1, 2022 at 10:04 am

    Yay! Living in Adelaide, Australia. Would love a sharp knife so I can make more recipetineats recipes!

  13. Jo-Anne Bain says

    December 1, 2022 at 10:04 am

    Perth, Western Australia

  14. Ren says

    December 1, 2022 at 10:04 am

    Hi Nagi and Dozer,

    I am from Sydney, NSW Australia.

    Keeping fingers crossed here in hope of a signed copy of your cookbook and Japanese knife!!

    Kind regards,
    Ren

    • Tricia says

      December 1, 2022 at 10:15 am

      Nagi,
      Your recipes have been part of our home now for a few years now. We enjoy them so much! Thanks for your creativity and hard work getting your recipes out to the world! Sending warm greetings from Colorado, USA.
      Tricia

  15. Nancy Crotty says

    December 1, 2022 at 10:04 am

    Love your recipes! …and hearing about Dozer, of course.

  16. Imogen says

    December 1, 2022 at 10:03 am

    I’ve enjoyed making lots of your recipes over the past few years, especially Asian dishes. Thanks! 🙂 Nottingham, England

  17. Marg Jarvis says

    December 1, 2022 at 10:03 am

    Phillip Island Victoria

  18. Vivian Adamou says

    December 1, 2022 at 10:03 am

    You Nagi have been my go to for all things yummy for the last 4 years! Thank you for making me a better cook. I can’t wait to try you the recipes in Asian Takeout. Hugs to Dozer!!! Merry Christmas.

  19. Cherie Myles says

    December 1, 2022 at 10:03 am

    Love, love, love your recipes!
    Xoxo from Peace River Canada 🇨🇦

  20. Dennis Takayesu says

    December 1, 2022 at 10:03 am

    Pointe-Claire, QC Canada

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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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