It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Lubbock, Tx USA
Thanks for all the great recipes! You are my “go-to” site for everything I need a recipe for! Thank-you!
The beautiful city of Adelaide in Australia!!
Baulkham Hills
Sydney, NSW
Australia.
Love your work, Nagi!
I am in Sydney, Australia (Northern Beaches like you)! x
Hi Nagi & Dozer, I LOVE your work 😁
From Kate @ Coolabunia (which means land of sleeping bear) in Queensland
Best recipes consistently! Ordered the book, but guess it doesn’t come to the US until February.
Best recipes ever. Always tasty with interesting ingredients added for the unique flavour
Awesome giveaway!! Xx
Chloe
Port Lincoln (AUS) 💖
Hi, from Dorris, CA, USA.
Epping NSW Australia
Congrats on your book, Nagi! Crossing my fingers for the giveaway! I live in Burnaby, British Columbia, Canada. 🇨🇦
Adelaide
South Australia
Merry Christmas Nagi!
I’m just up the Motorway in Newcastle.
Love your work Nagi.
Bundaberg, Australia
I’m in the Adelaide Hills SA & think my two mini schnauzers would be best friends with Dozer! You’re awesome Nagi 💜
I live in Melbourne,Victoria,Australia.
Alpharetta, GA USA
Your recipes are simply amazing and I don’t have to be a master chef to make them. Thank you Nagi and Dozer
I live in Montrose, Colorado, and I certainly cant wait for your book to come out.
Cheers from Brisbane, Merry Christmas to You and Dozer. Sorry I missed you at Westfield Carindale.
I just love your recipes Nagi. I frequently make your Christmas Cake through the year using up all my different fruits in the pantry and have impressed my friends with your Never Ending Meringue Tart and again just last Sunday with your Christmas Tree Pavlova