It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I just love how you’re recipes are mainly items one has in pantry or fridge as I live some 200 klm from a food shop
Not far away in Avalon Beach.
Love your recipes xx
Victoria. Australia
Marie here from Toronto, Canada. I love your recipes! Many are on regular rotation at our house.
Brisbane, Australia!
After the flood catastrophe here in Lismore NSW we have had very limited takeaway and dining out options. This means cooking every night which initially was a nightmare until I discovered recipe tin eats. You have rescued us from dull dinners and inspired us with your easy well described recipes. I have learnt so much from you. You’re a genius and so is your taste tester Dozer
You are my nightly go to for inspiration.
Hi Nagi, Greetings from Memphis, Tn. USA
Toowoomba, QLD, Australia
I very much appreciate your comprehensive website. Since discovering it several years ago, it’s become my ‘go-to’ for food recipes & ideas on how to incorporate an unfamiliar ingredient, such as eggplant, into a delicious meal. I especially enjoy the video guides, as well as the Notes & Tips you include in your recipes that reliably guide a kitchen novice like me. Thanks Nagi & Dozer!
I would love this, I love all your recipes,
Hawera, New Zealand
Victoria, Australia
Beauty Point, Tasmania, Australia 🇦🇺
Hey Nagi! I would love to have the chance to win this giveaway! You are so talented and all your recipes are delicious! I live in Tiny, Ontario, Canada
I live in chilly Edgerton, WI USA! Already pre-ordered your cookbook! First time I’ve ever pre-ordered a book! Love your recipes! They’re always a winner!
Love the giveaway
Melbourne/Victoria/Australia
I forgot to say I live in Langlois, Oregon
I’m from a very small town of Frazee, Minnesota, USA. Love your site, recipes, and of course, last but not least, Dozer!
Cardigan Wales UK
Fabulous recipes and videos- so inspirational. Come on over here!!
Hi Nagi
I would love one of your signed cookbooks. I am a huge fan and love your recipes. I live in Penguin Tasmania Australia