It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
When I started cooking in high school, I found this website, and I’ve been using it ever since! Thank you for sharing your recipes with us Nagi!
Thank you for this opportunity. I appreciate your passion for cooking and your willingness to share with the world. I can always trust the deliciousness of a recipe that comes from you.
Paso Robles, CA – USA
I forgot to write my city/state/country (sorry)
I enjoy reading your recipes and save many of them. I’ve also passed on your site to my daughter. I live in Trigg, Western Australia. Keep up the good work. Love to Dozer
Australia NSW
Hi, Nagi& Dozer, love your recipes! I Live in
St Helens ,Tasmania Australia
Hi I live in Brisbane Australia I was disappointed that I didn’t get to meet you when you were here 😔
Your website is awesome and I have lost count of the number of people I have told to go and look you up 😃
SC, USA.
I can’t pick just one recipe that I love, though I really love Tantanmen.. Thank you for all your beautiful recipes Nagi 😋
Port Macquarie. NSW.
Love your book and would like to win a copy for my daughter . Thanks
I’d like a pawprint signature from Dozer please.
Somerset, NJ
Sydney, Australia 😊
Absolutely love your work Nagi, you’ve clearly brought joy to countless people!
Melbourne, Victoria. Been cooking your recipes for ages now, you’ve never let me down!
Hsinchu, TAIWAN
Your recipes helped me a lot. I prepare three meals a day for my kids. It is hard for me without the help of your recipes. Thank you very much!
Waikato, New Zealand
Adelaide Australia
Hi, Nagi& Dozer, love your recipes!
St Helens ,Tasmania
I live in Mississauga, Ontario Canada
Love your recipes. You always inspire me to expand my horizons and I love the results. Keep up the great work.
Tasmania, Australia 🙂
Love your book and would love to win one for my daughter.
Love your website. Have tried many amazing recipes!!!
I live in Mississauga Ontario Canada.
Hi, I live in Crestmead, Queensland, Australia. I am on the southern side of Brisbane. I love your recipes and tips. I follow you on instagram and save all your posts. Dozer is the most adorable dog and looks very spoilt and well loved. Even if I don’t win I am hoping my family gets the hint and I find one under the tree on Christmas morning. Have a great day.