It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Brisbane, QLD, Australia.
Love the gift and very excited to check out your new cookbook. 🙂
Love all your recipes Nagi, definitely planning to cook some for Christmas! Hi Dozer! Sydney NSW Australia
Beaverton OR US
Love your site and recipes. You’ve single-handedly made me the best cook in my friend circle! Every recipe I’ve made has been delicious and loved by many!
Love your recipes, especially the notes with options on every recipe. I have recommended your website to my kids so they can cook more at home following you great instructions and videos.
Granite Bay, CA, USA
My friends and I love your recipes and often trade which ones we have used,
Thanks for sharing. I love all of your recipes and, of course, the great captures of Dozer! Port Moody, British Columbia, Canada
Japanese knives are the best
Albany WA 6330
It is satisfying to use a SHARP knife for preparing vegetables
10 Heritage Court. Toowoomba. 4350. QLD.
Melbourne, Australia
Georges Hall, NSW 2198
Hi Nagi
I just love the wealth of information you provide in each recipe. Toronto, Canada
I love using your recipes.
Adelaide South Australia
Absolutely love your recipes. No fuss, simple everyday ingredients and easy to follow cook instructions. Nutrient values great information and most helpful.
Love the satay skewers,can’t wait to see what more surprises you have in the book
Hi i m from Mumbai – Maharashtra-India
Love your recipes ❤️❤️
Cheshire UK
Forgot to mention, I live in East Wenatchee, Washington, USA.
It’s looks like a ski resort with all the new snow we just received.