It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Ipswich Queensland, Australia
Concord (Sydney), Australia
Congratulations on the book Nagi, I’ve been a near exclusive user of your recipes for years (first one was your laksa recipe). Writing from Melbourne
I love your dog he is a beauty. Cathy
Hi nagi, I live in burnie, tasmania, Australia. Love your work
Danish chick that has settled in Brunswick East, VIC, Australia.
Your recipes have been a great inspiration to me since I moved down under in 2015 🙂
Sydney, Australia
Love the book!
Niagara Park, NSW Australia.
I love and have shared your recipes with all of my family and friends. Even my husband has finally found the confidence to cook thanks to using your fool proof recipes 🙂
Rochedale / Qld / Australia
Winter Park, FL USA
Merry Christmas Nagi, thank you for making the world a more delicious place! We love you and Dozer xx
Love your blog and all your recipes
Sydney NSW Australia
Big fan from Gold Coast Australia.
I always look forward with anticipation to your posts and then I enjoy trying out your recipes and I am happy to say they have all been successful and delicious. Thank you
Alberta, Canada
Long time fan. Thanks for making cooking fun and doable.
Haverhill
Suffolk
UK
Hi Nagi! I live in Darwin Australia 🙂
Cannot wait for my copy of your cookbook (ordered as soon as it was available here in the US) to arrive in Great Falls, VA!
Hi Nagi, I’m from Vancouver, B.C. Canada.
I would love to have your cookbook that has had Dozer’s little paws on it!
Nagi, you are the best!. Your recipes are always easy and delicious. I am here in Rockville, MD in the USA!!