It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

love your recipes
i must have done dozens by now and everyome a winner
Sydney NSW
Canberra, Australia – the nation’s capital =) Finding out about you was a life changer!
This is Fahmeena from Sylhet, Bangladesh. I love your recipes and I love Dozer even more.
I am from london living in Sydney ❤️ Your recipes are the only recipes I follow to a T
North Star NSW Australia
I would be in awe if I got a signed book from both you and dozer!
I’ve introduced friends and work colleagues to the magical world of Nagi. When I make something now they ask ‘is it that ladies recpie?’ Yep, it sure is a Nagi recipe is always the reply.
I’m giving two of my friends Dinner for Christmas, I’d love to give them both signed copies!
Kim Priestley
Darwin NT
my go to site for any cuisine
keep up the great work
I absolutely love all your recipes and would love a copy of your new book I live in Melbourne
Hey Nagi
I have been following you for years now and just adore your recipes. I live in Yeppoon, Central Qld. We use your recipes to entertain a lot. There are not too many restaurants here and we treat our friends who also love your recipes. I purchased your book through the girls in Bondi and have already started using it. I would love to gift the book to a friend.
I love Dozer too. Thanks Katie Stuart
Love your recipes Nagi
I live in Andalusia, Spain and have never won anything in my life. Crossing everything
Queensland, Australia
Your recipes have been a life changer for our family’s meals. Thankyou for sharing them.
I am delighted to be entering this competition to have the opportunity to own your cookbook as I was sorely disappointed when upon your release the world was not included 😫 I have been following you for years and found you through our mutual love of Laksa and I have been known to travel 3 hours for a bowl of this yummy goodness myself… Congratulations on achieving this epic venture 🎉 and look forward to seeing what you do next 😊
love love love your recipes! my mum shared your delicious meals to my family and my sister and i live off them now! ❤️ from syd,aus
Bribie Island, Qld Australia
I live at Beachlands, Auckland
New Zealand.
Brisbane, QLD, Australia
Formerly from the Northern Beaches. So sorry I moved away!
So looking forward to the shaking beef! Melbourne, Victoria, Australia.
My friends and i really love your recipes! Especially the Oyako don recipe from your mother. Its super tasty and quick to make ~
City/State : Singapore
Country : Singapore
Newcastle, NSW aus.
Biggest Nagi fan ever!
I love all your recipes so much, they have never failed me before! I live in Perth WA 🙂