It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Love all your recipes!
I’m from Sydney Australia
Use your recipes most days. Just the best thanks!
Perth WA
Have been using your recipes since my cooking journey began!
Perth, Western Australia
Perth, WA
I have lost count of how many of your recipes I have used just from google Nagi. I’m on here right now looking for Christmas recipes
Federal way Washington USA
Thank you for the opportunity
Harpenden, Hertfordshire, United Kingdom
My mum and I love the recipes and I even made one last night for my friends at uni!
Wodonga, Victoria
Sydney, New South Wales
RecipeTinEats is my go to website for the very best recipes out there.
Hazelwood Park, South Australia, Australia.
I am from Adelaide, South Australia. Have loved your blog recipes for years and your success is so justified. Everything I have tried to make has been delicious! Thanks for doing a giveaway 👩🏻🍳 🔪🍀💫
Nagi & Dozer – ‘an edible bloom in a desert of recipe fatigue’. Thank you xxx
Your recipes are my first go to. I’ve lost count how many times I’ve referred people to your website. You’re recipes are fabulous. Just love being able to cook with ingredients already in my pantry!
Teesdale, Victoria, Australia
South Hurstville
Sydney NSW
AUSTRALIA
Rye, East Sussex, United Kingdom
My favourite recipes, my favourite recipe site, my favourite recipe site dog stories! What more can I ask for…maybe a cookbook and knife?! Know off I go to teach my pups how to cross their paws and hope! Have the best of days Nagi & Dozer
Newport, Victoria, Australia
Looking forward to an autographed cookbook with Dozer’s paw print !
Singapore
Im in a little city in SOUTH AFRICA called PORT ELIZABETH
I am from Dublin Ireland and Im always looking at your recipes and I have tried a few out delicious
American born, Australian transplant living in Port Moresby! Everything on your website works: pulled pork, poke bowls, Vietnamese meat balls and the Kale & Quinoa salad are some of our favourites!