It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Anglesea, Victoria, Australia
Adelaide, South Australia, Australia
I’m a terrible cook, but I can make a couple of things okay thanks to your recipes 🙂 thank you!
Canberra, ACT, Australia.
This is a wonderful prize set with book and knife
Snug, Tasmania, Australia
I’ve only been using your recipes and your mums recipes for the last 3 years. 😊 always successful and yummy! Especially the pavlova christmas tree 😍.
Hey Nagi, great to see you’ve published your book! I live in Benalla, Victoria, Australia 🇦🇺
Me and the cats are in Brisbane, Queensland
Love your recipes! My Mum actually got me onto you and I have been following ever since. Would love to win this for her as your DINNER cookbook is on her Christmas wishlist! ❤️
Sunshine Coast, Australia 🤞
Hi Nagi!
Love how your recipes make me look like a seasoned cook! Especially love the instructions on how to velvet meat.
Randwick/NSW Australia
Melbourne, Australia
LOVE YOU NAGI! And Dozer too 🙂
My son will be getting the book for Xmas …
Carol, Brisbane, Australia
Hi Nagi,
I love your recipes and have been receiving them via email for a while now. I also love Dozer and the photo updates of him on each email. I’m sure your new book will do really well. Congratulations it looks great! Thanks for sharing your wonderful recipes with us. 🙂💕💕 Rita
Being recently unemployed, the family are loving the extra time I have and new recipes I’m finding on Recipe Tin. Awesome
My go-to recipes! Thanks Nagi, you take away the stress of ‘what to cook ‘ everyday!
Durban South Africa
hi nagi. i love your recipes. thank you. im from batangas philippines
Whitsundays, Australia
Melbourne, Victoria, Australia
Perth, Western Australia. Thanks for all the great recipes x
Portarlington, Victoria, Australia.
There’s no shortage of chefs/recipes out there…but I always to turn to Recipetineats first!
The details make the difference!
Thank you for encouraging us to create interesting food at home 🌟
Sydney, NSW
Hello Nagi!
Thank you for all your amazing recipes and your wonderful website! It really has made a huge difference in preparing meals and also helped me and my partner bond in the kitchen.
Thank you,
From the kitchen in Forest Lodge, NSW, Australia