It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Nagi I absolutely love all your recipes. It’s my go to for every occasion as I know they always work out. I also love your tips and notes including substitutes for some ingredients.
Hi!
I’m Nikita Dey from Kolkata, India
Thanks!
My go to page for when I need a recipe which hopefully will be around for a long time. Love the Dozer too.
Melbourne, Victoria, Australia
This is such a great way to learn new recipes 😁💯
We’re so thankful we found your website a few years ago! You’ve made it a joy for us to be in our kitchen.
We cook using your recipes so often. The kids know when we’ve cooked a ‘Nagi and Dozer’ recipe 😀 Thank you for doing what you do.
Canberra, Australia
Love your recipes Nagi. When I want to look up a recipe for something, I always look first on your site.
I’ve never made a bad one of your recipes! Thanks for all your fabulous work and attention to detail.
Toowoomba, QLD Australia
Melbourne, Australia. Love your recipes which are simply delicious and easy too!
Always the first choice when looking for meal& dessert ideas. Always fool proof. Sticky date pudding my favourite.
You are the greatest! LOVE everything you do!!
Whittier NC US
Canberra, ACT, Australia
I absolutely love your recipes. I have been following them for years and have learnt so much. I am a much better cook and my husband and kids are very happy. I love having the cookbook, just makes it feel more alive 🥰🌟
Love your recipes.
Have been cooking them for years and never had a failure.
Brisbane, Qld, Australia
Cathy Tooshkenig
My favourite recipes ❤️
Holyrood, Canada
Hello Nagi & Dozer, I’m from Singapore.
Hi Nagi,
Thank you for your recipes, they never fail👍. My family loves my cookings 😁.
Merry Christmas
Melbourne, Victoria
Hi!
I live in:
Heidelberg, Germany
All the best<3
Blacktown, Sydney
I have been following you for a long time love all your recipes
your recipes never ket me down!
Darwin Northern Territory
Love your recipes. So easy to follow and they always turn out so yummy 😋always my go to. Thanks to u and dozer….
Merran: Melbourne, Victoria
Fethiye, Muğla , Turkey.
Love that your recipes are always full flavoured , you’re my go to web site when looking for a particular recipe first . Have many of your recipes on file in my tablet.