It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Claire, Antrim, Northern Ireland.
Newcastle NSW soon to be Bootawa NSW
Hidden Valley,
Victoria, Australia
You’re my hero Nagi! Sunshine Coast, Queensland
Congratulations Nagi.
Perth Western Australia
as i have retired and am now raising my grand daughter (just turned 10) full time, i have purchased your cookbook to have healthy and delicious meal ideas available for her. i have also had several ‘dozer’ dogs over the years. and have had the honor and privilege to work a dog (German Shepherd) for about 7 years as part of my career as a deputy sheriff. i selfishly thought this was my destiny and dream come true. in reality ,the training was more for me, to provide me the skills i needed ,and, that i would have never obtained anywhere else. i had no idea at the time that this endeavor was to prepare ‘me’ and give me the skill set necessary to raise this child. i didn’t know then that it was i who was being trained for one of the more challenging roles i have ever encountered. but now i can’t thank that animal enough for the person he helped turn me into….. amazing….i strive every day to make him proud of his human…as he so deserves….may he rest in peace now…..and i will end with one of my favorite quotes…“If there are no dogs in Heaven, then when I die I want to go where they went.”
Hi from Forster NSW Australia. Every single time I google a recipe, your 5 Stars ones come up!!! Thanks Nagi – Jill H
port Douglas Queensland Australia 4877
Hi Nagi. I’m in Lennox Head, NSW, Australia.
Hi Nagi,
Love your recipes. Have tried many.
I live in Matsuyama, Ehime, Japan.
Melbourne/Victoria, Australia
Thanks Nagi!
Wagga Wagga, Australia ❤
Hi Nagi
I love your recipes and I have gotten rid of all my other cookbooks since getting yours.
Love Doser as well
Chatswood NSW Australia
Cockatoo Victoria Australia
Long Beach CA USA
I have tried so many of your recipes and have never been disappointed 🥰 Thank you for sharing your insights! 💕
Calgary, Alberta
What a great giveaway!!
Wanganui, New Zealand come visit ✈️ 🐾love your recipes & Dozer😍
Love your recipes
Melbourne Australia