It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi I love your recipes which I discovered during the Covid lockdowns. My family are enjoying what you have done for me. I am from Melbourne, (VIC) Australia.
Des moines WA USA
Really enjoy your FB post.
Here from Houston Texas USA with much love!!!
Dear Nagi and Dozer.
I have been using your recips for about 4 years now. I must thank you very much, as you have made me an all star in the kitchen!
Cooking has become theropy for me and shawn a light into my life during some not so bright times and a lot of this is thanks to your sharing everything on your site… I have learned a lot from you and your recipes, and I pass your site onto all my friends who are in heaven from my (your) cooking tips and recipes. I would be honored to have your cook book signed at my home in London United Kingdom. Fingers crossed. Please keep up the great work! And thank you and Dozer again for sharing 🙂
Nashville, TN USA
Home of country music and Nashville Hot Chicken!
Brisbane. Australia
Great receipts – love your cookbook journey
Sydney- North Shore, Australia
Launceston, Tasmania AUSTRALIA 🇦🇺
I live in Melbourne, VIC. I’ve already bought another copy of your book to give to my Mum for Chrissie, but would really love an extra for my visiting Aunty to bring back with her to Ol’ Blighty!!
I live near Mudgee, NSW, and have lots of fun with your recipes!
Hi I live in Brisbane Queensland Australia
Patmos, Dodecanese
Greece
Auckland, New Zealand
Wyrallah, NSW, Australia
What an amazing give-away!
Nowra, NSW Australia
I live in Brisbane, Australia. Would love to win this 🙂
Dear Nagi and Dozer just love your cookbook and have put my daughter onto it also. Love, love, love Dozer
Frenchs Forest
NSW Australia
I don’t think my first post worked. Fingers crossed this time. Love the book
I am from Porirua , near Wellington , New Zealand.
Sydney – Australia!
A friend told me about your web page after I started cooking Asian dishes and a whole new food horizon appeared before me! Recipe selections AND instructions I’m loving food – and so does my Westie! Sorry Doser x