It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I love your recipes!!!
Darwin, Northern Territory
Thank you for holding a competition that includes everyone. Love your recipes. Wallaroo. Australia
Love everything Nagi, food, and Dozer!
From Perth, Western Australia
Australia 😊
Hi Nagi, I live on a heavenly 20-acre semi-rural spot in San Jose, CA, US/SF Bay Area. Lest you think, “She must be rich & should just buy my great book and the knife” I’m not! I take care of a lovely Great Dane named Harly & am a nanny for a 6-yr-old boy & 10-year-old girl. In my (limited) spare time, I love to cook. Your recipes are the best, truly. So inventive & interesting. Dozer is my real love, though, hee hee. Good luck with your new cookbook 💚
Adelaide, SA
Australia
Congratulations on your book.
North Arm Cove Nsw Australia
I just love, love, love your recipes 💕. So easy to follow, everyday ingredients and most importantly they never fail.
Thanks heaps Nagi and Dozer
Theresia King from Perth, Western Australia
Mauritius
Woodpark in Sydney, Australia. Love your recipes. Love to you and Dozer xx
Love your book and website! Im from Sydney Australia
Melbourne, Australia 🤩
I live in Primrose Sands. Tiny community in Tasmania.
Hi Nagi and Dozer—I live in Colorado Springs, CO—USA
This would be a fantastic prize to win 💖
Your recipes are wonderful, Nagi – I just wish I had cottoned on to them earlier!
Sydney Australia
Watching your videos with Dozer is therapeutic. Of course, love Dozer and your recipes. I am living in Melbourne at the moment but have been following you on fb from Auckland, New Zealand for a very long time.
Auckland, New Zealand
Love your work 😉
Hi Miss Nagi, I’m one of your fans from Jakarta, Indonesia. I really love watching your videos and recipes, I’ve tried some of them and its usually turns out fantastic!
Thank you for sharing your recipes