It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I love, love, love your recipes! Originally from Honolulu, Hawaii. Now living in Martinez, California USA.
I live in the Cotswolds, UK.
I love your recipes and can’t wait until I can you your book in the UK.
Love your recipes.
Adelaide South Australia
Hi Nagi, congratulations on your cookbook. My family and I love all your recipes. I live in Dural, NSW.
I am from Pretoria, South Africa. I love how easy and tasty your recipes are. The other nice thing is that there are so many recipes that use items we already have in our kitchens. We love your recipes and all the cute pics of Dozer.
Sydney, NSW, Australia
Deepdene
Victoria
Australia
Hello Nagi,
I have been eagerly waiting for your book to be released in England, so would love to win a signed copy.
From Helen, Cornwall, England xx
Launceston,Tasmania,Australia. Please come to Tasmania Nagi ❤️🙏🏻❤️
Manly NSW
Central Coast, NSW, Australia
Palm Cove Qld Australia
Love and hugs to your sous chef Dozer
I’m in Singapore and I love your recipes
Auckland, New Zealand
Thanks for the generosity. Hopefully i will be aelected.. Merry Christmas in advance ❤️ From Philippines with love.
City of Malolos, Bulacan, Philippines
Love the recipes you and your mum make. Brisbane, Australia
I live in London, UK 🇬🇧
I love your recipes and would be so happy if I got selected!
Can’t stop talking about your recipes, it is now my only resource! I live in Perth, Australia
Have loved your recipes since I lived in Sydney. Now in Perth, Western Australia.
Really enjoying your recipes, thanks I’m in Bridgewater, Tasmania.
Pleased you’re sharing Dozer with us, I had to have my little old man, Charlie put down 2 months ago after 4 heart attacks.