It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Im from Katoomba in the Blue Mountains of NSW
You save my sanity..what to cook for how to cook ..anything
Thank you so much
I just love these recipes. They are so easy and the video helps if you are not sure on how to put the recipe together. Quick and fast just right for one. Maureen from Pittsworth Qld 4356. Australia
I love Nagi’s recipes because they always give alternatives and helpful hints in the notes section. This is important as she is read throughout the world and not everywhere has the ingredients listed.
Adelaide, South Australia.
Thank you for the opportunity. Congratulations on releasing your cookbook 🙂 x
Hi Nagi. I live in Vancouver, Canada. I love Dozer❤️ and I love your recipes. I learn so much from your recipes. Thanks
Your recipes are fantastic…. New Lenox Illinois USA
Hi Nagi,
Wyndham Vale
Victoria 3024
Australia.
Penrith NSW Australia.
Thanks for the great recipes, love all your notes and tips.
Hi Nagi,
I look forward to receiving your emails. I love your recipes, your humour and of course hearing about Dozer!
Toronto, Ontario Canada
Darwin, Northern Territory
Love your recipes I cook with them all time . Would love your book then I ll have them all in one place Live in Cessnock NSW
Canberra, Australia
Wow, very generous! Rotorua New Zealand!
Brisbane
Queensland
Australia
Such an exciting prize! Orange, NSW, Australia
Omg!! I’m an Aussie living in Hong Kong! ❤️
🤗🥰 To have your Cookbook autographed by you And Dozer!! 👌🌶️
Thoroughly look forward to your emails and post.
You make cooking easy and a joy. Thank you
Wenatchee, WA
I’ve been following you for several years.