It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hello
Absolutely love your recipes!
From Pearl city Hawaii island of
Oahu
Love your recipes. And Dozer is a classic. Thanks for your emails.
Live in city beach Perth Australian
Love your recipes. Copied your red Vietnamese rice and vegetables dumplings for our new child care Center and they love it. Thank you for sharing!
Woonona NSW Australia … just made the Mac and cheese yummo
Ballan, Vic.
Been enjoying your blog recipes for years now! I love my knife collection and envy your handcrafted Japanese one. I’d buy one even if I didn’t win!
Hi Nagi and Dozer, I live in Roxburgh Park, Victoria, Australia
Perth, Australia
Merry Xmas Nagi you make our lives easier ❤️
I use your recipes all the time.
If reading a book and someone talks about a delicious meal they are eating I look up Tineats and find the recipe
Thank you
I am located in Brisbane and recipetineats has to be my favourite go to recipe site since moving here. Your Hainanese chicken is a big hit every time I make it and has been requested over Christmas! Thank you for making my life easy!
I’m in Toowoomba, Queensland, Australia!!
Love your recipes Nagi, and you Dozer!! 🥰
Sydney, Australia – Northern Beaches, where all the best people live of course!
Love love love your recipes. So generous. Maroochydore Queensland Australia
Hi Nagi, what an amazing Christmas gift this will be to receive! You and Dozer are a legend🌻
From Doneé (Johannesburg, Gauteng, South Africa🇿🇦)
Would be a great birthday present for me on the 4 December. 67 years young. Love all your recipes. I live in Victoria Australia 🇦🇺
I’ve followed you for years and love your recipes. Yallingup West Australia
Hi Nagi
Firstly what amazing cookbook! Thank you and thank you Team for this amazing book that we all love! Wishing you and the team all the success as it’s so well deserved!
Please give a hug and smooch to Dozer for me! (We all know he’s a star)
North Kellyville, New South Wales, Australia
Westleigh, NSW
Australia
Thank you for your recipes. Got to meet you and you were so lovely.
Barnsley South Yorkshire England love all uour receioes