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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. Cam says

    November 30, 2022 at 5:44 pm

    I’ve always liked cooking, but since finding recipetineats I LOVE to cook!

    Perth, Western Australia

  2. Cate Burns says

    November 30, 2022 at 5:44 pm

    Central Victoria, Australia

  3. Adeline Liedtke says

    November 30, 2022 at 5:44 pm

    Enjoy all your recipes! ❤️
    Luxembourg city in Luxembourg 🇱🇺

  4. Phil says

    November 30, 2022 at 5:44 pm

    Love the recipes easy to put together. Not all 10/10 but most are.
    Perth Australia

  5. Jayne Boyle says

    November 30, 2022 at 5:44 pm

    Bendigo
    Australia

  6. Linda Leon says

    November 30, 2022 at 5:44 pm

    I live in Hamilton Ontario Canada
    I absolutely love your recipes!

  7. Jen says

    November 30, 2022 at 5:44 pm

    Greetings from (not so sunny) Brisbane/Qld today.

  8. Michelle from Nanaimo BC Canada says

    November 30, 2022 at 5:44 pm

    You have inspired me to find joy and creativity in cooking again. Thank you Nagi & Dozer

  9. Rene Homan says

    November 30, 2022 at 5:44 pm

    I love your recipes. They have really made my meals interesting. Thanks heaps

  10. Helen Walker says

    November 30, 2022 at 5:44 pm

    Your detailed preparation steps are so helpful from Melbourne Australia

  11. Ron Liao says

    November 30, 2022 at 5:44 pm

    Your recipes have transformed our cooking. Markham, Ontario, Canada

  12. Paul Cockerton says

    November 30, 2022 at 5:44 pm

    Hey, long time fan. Paul from England, UK

  13. Bill Ackland says

    November 30, 2022 at 5:44 pm

    Tonight, Red Vietnam Fried rice, my once a week special.

  14. Tracy McKee says

    November 30, 2022 at 5:44 pm

    Thank you Nagi! From Brookfield Illinois, USA.

  15. Cath says

    November 30, 2022 at 5:44 pm

    I’ve been following you online since you started. Your recipes are the best. From Mansfield Victoria Australia

  16. Monique Meyer says

    November 30, 2022 at 5:44 pm

    Hi Nagi
    I LOVE your food – i often look for meal inspiration on your site.
    I am in Cape Town, South Africa – to win this would be AMAZING!!!

  17. Petra Lauko says

    November 30, 2022 at 5:44 pm

    Noosa QLD Nagi! Love love your cookbook. Made pretty much everything except pasta dishes and sweets. Sweets on my list next.

  18. Walter Kalceff says

    November 30, 2022 at 5:44 pm

    Extraordinary effort with the book, Nagi!
    Delicious, easy to follow recipes accessible to all, and tested so meticulously!
    A real labour of love…
    Dee Why NSW

  19. Pietrina says

    November 30, 2022 at 5:44 pm

    Hi Nagi & Dozer,
    Love your recipes!
    Umina Beach, NSW, Australia

  20. Deon van Schalkwyk says

    November 30, 2022 at 5:44 pm

    London United Kingdom

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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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