It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

I’ve always liked cooking, but since finding recipetineats I LOVE to cook!
Perth, Western Australia
Central Victoria, Australia
Enjoy all your recipes! ❤️
Luxembourg city in Luxembourg 🇱🇺
Love the recipes easy to put together. Not all 10/10 but most are.
Perth Australia
Bendigo
Australia
I live in Hamilton Ontario Canada
I absolutely love your recipes!
Greetings from (not so sunny) Brisbane/Qld today.
You have inspired me to find joy and creativity in cooking again. Thank you Nagi & Dozer
I love your recipes. They have really made my meals interesting. Thanks heaps
Your detailed preparation steps are so helpful from Melbourne Australia
Your recipes have transformed our cooking. Markham, Ontario, Canada
Hey, long time fan. Paul from England, UK
Tonight, Red Vietnam Fried rice, my once a week special.
Thank you Nagi! From Brookfield Illinois, USA.
I’ve been following you online since you started. Your recipes are the best. From Mansfield Victoria Australia
Hi Nagi
I LOVE your food – i often look for meal inspiration on your site.
I am in Cape Town, South Africa – to win this would be AMAZING!!!
Noosa QLD Nagi! Love love your cookbook. Made pretty much everything except pasta dishes and sweets. Sweets on my list next.
Extraordinary effort with the book, Nagi!
Delicious, easy to follow recipes accessible to all, and tested so meticulously!
A real labour of love…
Dee Why NSW
Hi Nagi & Dozer,
Love your recipes!
Umina Beach, NSW, Australia
London United Kingdom