It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
From the Bay of Islands, New Zealand. Love reading your regular emails and new recipes!
A big hello! From the sunshine state on the Gold Coast. My family and I would love to win.
Belfast County Antrim Ireland
❤️❤️❤️❤️Rooty Hill, NSW, Australia
Love your recipes Nagi. And would love one of your books. We’ve been living in a shed while building and I can’t wait to get my new kitchen to start cooking your recipes. 🤗
Sydney, NSW Australia. Good luck everyone!!
South Africa
Love your recipes in New York USA
Hi Nagi
I love your work and Dozer is just beautiful.
I was able to cook a beautiful German inspired meal for my son that he loved. Your instructions were amazing. Thank you. 🙂
I have followed your career for many years and have tried many of your recipes and always found them very easy to follow and always delicious.
I am very impressed with your community spirit and your work through your food kitchen. I wish you all the very best in your future endeavours.
Tasmania, Porthuon I love that I am surrounded by the ocean the bush and the mountains, but my favorite of all is cooking your amazing recipes my family and friends always comment xx
London, England
Keep on cooking!
My family loves your recipes here in Enumclaw, Washington, USA. Thank you for sharing your gift of cooking with us, Nagi.
Huge fan of your recipes… and Dozer! I’m from Melbourne, Australia
Greetings, my name is Mandy. I live in Rialto, California in the United States. I have followed you and Dozer for years and have tried MANY recipes. I smile ear to ear when I receive and read your emails. Wishing you all the success on your cookbook. I’m a baker, trying to learn how to cook meals for my family and soon to be husband. Happy Christmas to you are Dozer. Thank you for the opportunity. Much love.
Love the bushy rump picture. I follow my kitters around taking pics of her and she turns away, so most resemble that picture lol
Merry Chrissy
Port Macquarie nsw Australia
Love all your recipes
Wollongong NSW Australia
My wife and I cooked your recipes when we first started dating! Auckland, New Zealand
Central Coast, NSW
I love you recipes and have tried loads! My favourite is the Malaysian curry – a family favourite. And I can’t get your cookbook in the UK (yet!)
Tunbridge Wells, England
I so love you recipes. I lost my mojo to cook from scratch meals after 48 years of baking, cooking and pickling but my eldest Daughter pointed me to your Recipe Tin Website. Now I’ve found the joy of cooking again. My Hubby says your an Angel thankyou Nagi. 🌻
Wembley, Western Australia
Sydney, NSW, Australia
Love you, Doser, your recipies and attitude. I am hoping your book will soon be available in Europe (and in English 🙂 ).
Greetings from a Brazilian living in Zug, ZG, Switzerland.