It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Sydney, Australia
Our weekly menus regularly feature a few of your recipes, Most of the home favourites are from your recipes!
Have a very merry Christmas
Lake Macquarie. NSW Australia
So excited !! Châteauneuf du Pape France
Under Dozer’s guidance you are becoming the go to chef of Australia!
Canberra, ACT Australia
I have loved cooking using many of your recipes for my family and friends. Thank you for all that you do! A big fan from Grand Rapids, MI, USA.
I’ve been following you for a long time Nagi. I couldn’t be happier for you on the success of your cookbook. Well done!!!
I just love your recipes. My 7yo always say, I’m no chef, but since trying your recipes, she actually likes it and eat. We live in Hoeven a small village in the Netherlands, moved from South Africa for a better life here. I’ve been recently diagnosed with stage 4 cancer and try to make the rest of what I have left to be memorable and that she learns to be a better chef than me. I have been looking for your book for ages, but only available in NL next year. My birthday is also coming up, 20 Dec and I would just love this book and my daughter, Mia would love Dozer. Merry Christmas from our home to yours. Xxx
Melbourne, Australia where everyone loves you and Dozer!❤
Arcadia, NSW, Australia
Geraldton, WA Australia
Petaluma, CA, USA
Clinton, Louisiana, United States.
Carol ONeil, Wollongong, NSW, Australia. The only recipes I use. You are the Best cook ever.!!!!!
Awesome recipes. Love them! Would love the signed copy of the recipe book to give my daughter and the knife and whetstone would be a fabulous addition to my kitchen.
I live in HAZELWOOD NORTH , Victoria, Australia.
Villecresnes, France
Peoria Illinois USA
Commugny, Vaud, Switzerland
Brusbane, QLD Australia